Traditionally, in Indonesia there is a sweet dish usually served as dessert for open fasting called Bubur sumsum. Yes, you heard it right, a rice porridge but tastes sweet. It tastes creamy, sweet, savory and such a comforting food made from glutinous rice flour, coconut milk and also the sweet taste from coconut sugar syrup. […]
Making a Sweet Dish: Bubur Sumsum with Coconut Sugar Read More »
There are many choices of pastries around the world, and one of them is cinnamon roll. This fluffy pastry set up with sugar, butter, and cinnamon was invented in Sweden. Originally cinnamon roll was only eaten during breakfast. But now, cinnamon roll is currently popular in several countries. Thus, it can easily bought anywhere and
Soft Cinnamon Coconut Sugar Roll With Cheese Read More »
Wedang ronde is a warm, aromatic traditional drink from Central Java, Indonesia. It is an assimilated beverage from Chinese dishes called Tangyuan. It contains chewy chunks filled with peanuts. It is easy to make Wedang ronde since the ingredients are easy to get at the groceries nearby. If you want to try it, you can
Exploring Wedang Ronde: A Timeless Ginger Traditional Drink With Ginger Coconut Sugar. Read More »
Mochi Bites have become a popular choice for those seeking a healthy and delicious snack option. These bite-sized treats offer a delightful combination of simplicity and indulgence while providing several health benefits. Mochi, a traditional Japanese dessert, is known for its soft and chewy texture. Made primarily from glutinous rice flour, original mochi bites are
Healthy Snack Innovation: Mochi Bites with Organic Coconut Sugar Read More »
If you’re in search of a delicious and healthy treat to start your day, look no further than a creamy banana smoothie sweetened with organic coconut sugar. This delightful concoction not only pleases your taste buds but also provides a nourishing boost of nutrients. To prepare this mouthwatering smoothie, gather the following ingredients: Recipe Here’s
Creamy Banana Smoothie with Organic Coconut Sugar Read More »
Chia pudding has become a popular breakfast or snack choice for those who are looking for a healthy and filling option. This versatile dish can be customized with different flavors and sweeteners, and one of our favorite sweeteners to use is coconut sugar. Coconut sugar is a natural sweetener that is low on the glycemic
HEALTHY SNACK: CHIA PUDDING WITH COCONUT SUGAR Read More »
Coconut Sugar is most likely the key ingredient of Indonesian dish. Indonesia’s traditional snacks become a big hit with food lovers in many countries all over the world. But one special thing about Indonesian snacks is their uniqueness and original taste. They have been dubbed as “traditional snacks that cannot be replicated anywhere else in
Discover the Sweetness in Indonesia’s Traditional Snacks Read More »
You must have this kind of problem with overripe banana. You must know this fact! Overripe banana is full of goodness! Overripe banana is said to be rich in antioxidant which is good for your body. You don’t have to get rid your overripe banana, just make something out of it! Here, we have recipe
GLUTEN-FREE BANANA CAKE Read More »
Indonesian LUPIS Sweet Rice Cake with Coconut Sugar Nectar Recipe Lupis (Glutinous Rice Cake) is an Indonesian traditional sweet rice cake that is wrapped in banana leaves. It is coated with delightful coconut sugar nectar syrup and grated coconut. People usually eat this delectable Lupis at breakfast or as a side dish during the evening.
Indonesian Traditional Glutinous Rice Cake Read More »
Homemade Coconut Nectar Iced Coffee Recipes Start your day with this mouth watering Coconut Nectar Iced Coffee. It is light and refreshing. This delightful blend of coffee and coconut nectar is sweetened naturally with low-glycemic coconut sugar, this delicate Iced coffee is perfect for thirst-quenching your day. COCONUT NECTAR ICED COFFEE (1 portion) Ingredients: Realsa
INDONESIAN HOMEMADE BEVERAGE: Coconut Nectar Iced Coffee Recipes Read More »
